50g silky Milk, Dark or White Chocolate Spoon.
Australian Made Belgian Chocolate
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50g Australian made Milk, Dark or White Chocolate
Made from Belgian Chocolate
160mmH x 40mm
Ingredient Information: MADE FROM BELGIAN CHOCOLATE
Milk Chocolate
Milk Chocolate (sugar, milk solids, cocoa butter, cocoa mass, emulsifiers (soya lecithin, 476), flavours). Milk chocolate contains cocoa solids 27%, milk solids 24%.
Best Before: approx 12 months
Dark Chocolate
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin, Natural Vanilla Powder.
This product may contain traces of soy (lecithin), milk solids, peanuts & other tree nuts.
Best Before: approx 12 months
EATING INSTRUCTIONS:
Heat 250ml of milk to 65 degrees.
Insert spoon into warm milk and stir until the silky chocolate is melted through the milk.
Perfect to enjoy with hot chocolate.